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STATISTICA Solutions for Food and Beverage Manufacturing
Companies in the Food industry utilize
STATISTICA throughout the product development, manufacturing and sensory testing processes.
Research and Development
STATISTICA provides the integrated platform for analytics empowering research and new product development within
organization in the Food industry. Improvements in the time-consuming and expensive process of research and
development translate directly to the organization's bottom line. Research organizations have experienced the positive
impact of the deployment of the
STATISTICA Enterprise platform.
STATISTICA is the multi-user, server-based analytics
platform to empower scientists with analytical tools that are easy to use, relevant, and integrated with their data sources.
The STATISTICA platform results in hard and soft Return on Investment (ROI) by:
- Empowering scientists with the analytic and exploratory tools to make more sound decisions and gain greater
insights from the precious data that they collect
- Saving the scientists' time by integrating analytics in their core processes
- Saving the statisticians' time to focus on the delivery and packaging of effective analytic tools within the
STATISTICA framework
- Increasing the level of collaboration across the R&D organization by sharing study results, findings, and reports
STATISTICA provides a broad base of integrated STATISTICAl and graphical tools including:
The STATISTICA platform meets the needs of both scientists and statisticians in your R&D organization.
Sensory Testing
STATISTICA provides a comprehensive set of tools for sensory testing.
STATISTICA allows the Sensory Testing team
to "break down" participant responses by group. The software allows them to perform comparisons across the
responses of multiple groups. Integrated graphical analyses provide intuitive summaries of the observed differences
for communication to a wider audience.
STATISTICA Reports provide an effective way to summarize the data and
findings from a sensory study, outputted in PDF, HTML or a Word Processor-compatible (e.g., MS Word) format.
Manufacturing / Six Sigma
STATISTICA is an integral part of the
quality control and Six Sigma programs at food manufacturing organizations.
STATISTICA performs real-time and offline analyses of product defects, package weights, nutritional components, and
many other product attributes critical to quality.